+353 (0)51 383133           info@thespinnaker.ie
 
 
 
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Spinnaker Valentines Menu 2019

Spinnaker Valentines Menu

Served Thursday 14th – Saturday 16th


Starter

Soup of the day.

Steamed mussels in a white wine cream sauce, served with garlic bread.

Grilled goat’s cheese with sundried tomato and basil pesto served on a mixed leaf salad.

Chicken Liver Pate, mixed baby leaf salad, Cumberland sauce & sourdough toast.

Black pudding and chorizo cakes, horseradish and apple puree, mixed leaf salad.


* * * *

Main Course

Baked “Dunmore East” seafood pie, cheese, herb & mash topping, Large side salad.
( Smoked haddock, salmon, hake, prawn, mussels ).

Classic Lasagne Bolognese, rocket and walnut salad, skinny fries.

Wild mushroom risotto, parmesan shavings, truffle oil.

Roast Supreme of Chicken served with cream herb sauce, chorizo baby potatoes and steamed veg.

Seared 8oz Angus sirloin steak, ships, onion rings, mushrooms & onions, peppercorn sauce.
€5 supplement

Smoked salmon Tagliatelle, white wine & garlic cream, garlic bread.


* * * *

Dessert

Warm Chocolate Brownie // Cheesecake of the week // Special sharing Chocolate Roulade


* * * *


Tea selection or roast bean coffee


€49.95 per couple



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About Us

Located in the lower village of Dunmore East, the Spinnaker Bar is romantically reminiscent of former times, with old stone walls, wooden and flagstone floors, stained glass and a hint of the monastic origin in some of the woodwork and furnishings....

Contact Us

The Spinnaker Bar & Restaurant
Lower Village
Dunmore East
County Waterford
X91 EW40

Telephone: +353 (0)51 383133
Email: info@thespinnaker.ie

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