Spinnaker A-La-Carte Menu

*Reduced Menu until further notice*

On the Deck / Starters

Spinnaker’s seafood chowder, served with homemade brown bread.
(1, 2, 4, 7, 9, 12, 14)
€9.95

Spicy Buffalo chicken wings, celery sticks and a blue cheese dip.
GF (9)
€7.95

Salmon and Spinach croquette with remoulade sauce and salad.
(1, 3, 4, 7, 10)
€8.95

Grilled Goats Cheese with basil pesto and a mixed leaf salad.
(7)
€8.75

Sticky BBQ baby back Ribs served with garlic mayo.
(2, 12)
€8.95

* * * *

From the Galley / Main’s

Spinnaker’s traditional beer battered fish (hake), homemade chips or mash, mushy peas, tartar sauce and side salad.
GFA /DFA (1, 3, 7)
€16.50

Gourmet Beef burger served in a dressed brioche bun with nachos, cheese, bacon and ballymaloe relish, homemade chips or mash.
(1, 3, 7, 10)
€15.95

Homemade Thai Green Chicken curry, served with poppadom, naan bread and basmati rice.
(6, 9, 12)
€16.95

Baked “Dunmore East” seafood pie, cheese, herb & mash topping, (smoked haddock, salmon, hake, prawn, mussel), served with side salad.
(1, 2, 4, 7, 9, 10, 12, 14)
€19.95

Char-grilled ‘O Flynn’s’ 10oz Sirloin steak served with sauté onions & mushrooms with pepper sauce, roast tomato, homemade chips or mash.
GFA/DFA (7)
€24.50

Vegetarian option

(V) Spicy Thai Green vegetable curry served with poppadom, naan bread and Basmati rice.
GF/DF (6, 9, 12)
€15.95

(V) Caramelised Red onion and Goats cheese puff served with homemade chips & salad.
GF/DF (6, 9, 12)
€15.95

* * * *

Desserts

Homemade chocolate Brownie served with ice cream and chocolate sauce.
€6.50

White Chocolate and mixed berry mousse with cream and short bread biscuit.
€6.50

Homemade Pavalova topped with fresh cream and strawberries.
€6.50

* * * *

-->

GF: Gluten Free / GFA: Gluten Free Available

DF : Diary Free / DFA: Dairy free Available