The Spinnaker Bar & Restaurant
Welcome (your child's name) Communion / Confirmation
...THIS IS A SAMPLE MENU AND CAN BE ALTERED TO SUIT YOUR TASTE...
...A-LA-CARTE MENU ALSO AVAILABLE...
Toasted garlic ciabatta with mixed leafs.
Homemade chicken liver pate, caramelised red onion marmalade, ciabatta toast, cumberland sauce.
Oven baked chicken wings, homemade BBQ sauce with a blue cheese dip, cous cous and babycorn.
Grilled goat’s cheese basil pesto, pine nuts, mixed leafs.
Golden breaded Thai fish cake, rocket pesto, spiked marie rose sauce.
Homemade Soup of the day, served with homemade brown bread.
Traditional beer battered fish, homemade chips, mushy peas and salad.
Homemade beef burger, dressed brioche bun, nachos, bacon, jalapeno and cheese, ballymaloe relish with homemade chips or mash.
Boiled bacon ribs, colcannon, parsley sauce.
Classic Spaghetti Bolognese, parmesan cheese, fresh basil, garlic bread.
Curry dish of the week.
Char grilled “Bobby Flynn’s” 8oz (Irish Angus) sirloin steak, sauté mushrooms & onions, brandy & pepper cream sauce, homemade chips or mash.
Roast Coffee / Tea selection